Nutrition Workbench Pro2.0 - App Store

Nutrition Workbench Pro is a comprehensive nutrition resource tool for Registered Dietitians, nutrition students, or those working in the field of nutrition.

With Nutrition Workbench Pro, you have the freedom to visit clients and patients anywhere and with immediate access to the tools and information needed to successfully assess and meet client needs.

Nutrition Workbench Pro gives you the tools to do your job any time anywhere instantly!

Nutrition Workbench Pro features:

A tube feed tool that allows users to select Abbott or Nestle formulas or calculate tube feed rates by diagnosis. An ADIME tool that allows users to create ADIME templates using International Dietetics and Nutrition Terminology as well as formulate PES statements. (Includes all terms that can be found in the ADA IDNT reference book which sells for $35.00 for ADA members and $80.00 for non members).

Multiple assessment calculators allowing users to quickly compare Harris Benedict, Mifflin, DRI and calories/kg. Assessment tools also include RMR tools using Ireton Jones 1992 and Penn State equations.

A calculator/converter to quickly convert temperatures, weights and measures from any screen

A basic meal analyzer to quickly determine your %RDA from your current meal

A personalized diet plan that lets you or your client know just how much protein, fruits, vegetables, grains, dairy and fat they should have each day

An extensive medical abbreviations, phytochemicals, supplements, and vitamins and minerals database and much more.

All information that is accessed from the toolbox, clinical, food science and food service databases can be quickly emailed or sent to notepad for further modification.

TOOLBOX

ADIME tool BMI and % wt change Tool

Quick Energy and Protein Tool (with a comprehensive reference list of protein needs by disease state)

Harris Benedict vs. DRI vs. TEE/kg

Harris Benedict vs. Mifflin vs. TEE/kg

RMR Tool with Ireton Jones 1992 and Penn State Equations for ventilated and non-ventilated obese and non-obese pt.s

Converter/Calculator

Diabetic Diet Planner

Food/nutrient Data Base

Meal Analyzer

Personal Diet Plan

Renal Diet Planner

TPN and Tube Feed Calculators

CLINICAL

Medical Abbreviations

Anthropometrics

Assessing and ADIME terms

Diabetes

Dieting, Obesity, and Bariatrics

Drug Interactions

Dysphagia Diets

Enteral Nutrition

GI Diseases

GI Sites of Absorption

Glossary of Terms

Hemodialysis

Inborn Errors of Metabolism

Infant Diet

Kidney Disease Dictionary of Terms

Kidney Disease

Lab Values and Medications

Label Reading

Leading Causes of Death

Metabolic Cart

Modified Diets

Peritoneal Dialysis

Pregnancy Energy, Protein and RDA

Pressure Ulcers and Burns

Refeeding Syndrome

RDA and AI Minerals, Vitamins, Fiber

Starvation, Trauma, Underfeeding

TPN

FOOD SCIENCE

Epidemiologic Studies ETOH and Fructose Food Additives Free Radicals and Antioxidants Macronutrients Nutrient Interactions Phytochemicals Supplements Trans Fats Vitamins and Minerals

FOOD SERVICE

Beef Retail Cuts Food Prep Basics Food Yield and Recipe Modification Food-borne Pathogens Glossary of Food Prep Terms HACCP Methods of Measuring Pastry Pie Problems Pork Retail Cuts Sanitizing and Ware-washing Serving and Measuring Utensils Temperatures to Know Weight and Volume Conversions

Requires iOS 6.0 or later. Compatible with iPhone, iPad, and iPod touch.